{"id":6488,"date":"2025-01-29T15:42:37","date_gmt":"2025-01-29T14:42:37","guid":{"rendered":"https:\/\/staging.vegeta.com\/sk\/?p=6488"},"modified":"2025-01-29T15:42:38","modified_gmt":"2025-01-29T14:42:38","slug":"zvysky-pouzite-na-pripravu-novych-jedal","status":"publish","type":"post","link":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/","title":{"rendered":"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l"},"content":{"rendered":"\n

Nau\u010di\u0165 sa vari\u0165 m\u00f4\u017ee by\u0165 z\u00e1bava a pou\u017e\u00edvanie zvy\u0161kov jedla na pr\u00edpravu nov\u00fdch jed\u00e1l je skvel\u00fd sp\u00f4sob, ako zn\u00ed\u017ei\u0165 mno\u017estvo odpadu a u\u0161etri\u0165 peniaze. In\u0161pir\u00e1ciu n\u00e1jdete v na\u0161ich tipoch na premenu zvy\u0161kov na nov\u00e9 jedl\u00e1.<\/p>\n\n\n\n

Pre\u010do pou\u017e\u00edva\u0165 zvy\u0161ky jedla<\/strong><\/h2>\n\n\n\n

Vyhadzovan\u00edm potrav\u00edn plytv\u00e1me peniazmi, zvy\u0161ujeme mno\u017estvo odpadu a \u0161kod\u00edme \u017eivotn\u00e9mu prostrediu. Nespr\u00e1vna likvid\u00e1cia a pou\u017e\u00edvanie potrav\u00edn m\u00f4\u017ee vies\u0165 k zv\u00fd\u0161en\u00e9mu riziku otravy jedlom a in\u00fdm zdravotn\u00fdm probl\u00e9mom. Na\u0161\u0165astie, prostredn\u00edctvom na\u0161ich ka\u017edodenn\u00fdch rozhodnut\u00ed a prakt\u00edk m\u00f4\u017eeme v\u0161etci prispie\u0165 k zn\u00ed\u017eeniu plytvania potravinami a zabezpe\u010deniu zdrav\u00e9ho \u017eivotn\u00e9ho prostredia. Takto m\u00f4\u017eeme nielen pozit\u00edvne prispie\u0165 k\u00a0chodu na\u0161ej dom\u00e1cnosti a \u017eivotn\u00e9mu prostrediu v\u00f4bec, ale m\u00f4\u017eeme \u00eds\u0165 aj dobr\u00fdm pr\u00edkladom pre na\u0161e deti.<\/p>\n\n\n\n

Prebudenie kreativity<\/strong> v kuchyni je azda najv\u00e4\u010d\u0161\u00edm d\u00f4vodom, pre\u010do sa vyh\u00fdba\u0165 vyhadzovaniu jedla. Vysk\u00fa\u0161anie nov\u00fdch receptov pripraven\u00fdch zo zvy\u0161kov jed\u00e1l v\u00e1s in\u0161piruje k experimentovaniu a vychutn\u00e1vaniu si r\u00f4znych chut\u00ed. Ke\u010f pou\u017eijete zvy\u0161ky z predt\u00fdm pripraven\u00e9ho jedla, skr\u00e1tite \u010das pr\u00edpravy, v\u010faka \u010domu s\u00fa jedl\u00e1 e\u0161te pr\u00edjemnej\u0161ie.<\/p>\n\n\n\n

Kreat\u00edvne sp\u00f4soby vyu\u017eitia zvy\u0161kov<\/strong><\/h2>\n\n\n\n

Dobr\u00e1 organiz\u00e1cia je polovica pr\u00e1ce \u2013 napl\u00e1nujte si varenie a\u00a0v\u00a0obchode nakupujte len to, \u010do potrebujete.<\/p>\n\n\n\n

\n
\n
\"\"

Zvy\u0161ky jedla skladujte vo vzduchotesn\u00fdch n\u00e1dob\u00e1ch v chladni\u010dke a\u00a0spotrebujte ich \u010do najsk\u00f4r.\u00a0<\/figcaption><\/figure><\/div><\/div>\n\n\n\n
\n
\"\"

V\u017edy sledujte datum spotreby.\u00a0<\/figcaption><\/figure><\/div><\/div>\n\n\n\n
\n
\"\"

Ozna\u010denie n\u00e1doby d\u00e1tumom, kedy vlo\u017e\u00edte zvy\u0161ky do chladni\u010dky, je praktick\u00fd sp\u00f4sob, ako sledova\u0165 d\u00e1tumy spotreby.<\/figcaption><\/figure><\/div><\/div>\n<\/div>\n\n\n\n

Ak m\u00e1te ve\u013ea zvy\u0161kov jedla, ktor\u00e9 nepl\u00e1nujete vyu\u017ei\u0165 inak, pozvite priate\u013eov a vychutnajte si spolo\u010dn\u00e9 chv\u00edle. M\u00f4\u017eete tie\u017e podpori\u0165 miestne charitat\u00edvne organiz\u00e1cie darovan\u00edm prebyto\u010dn\u00fdch potrav\u00edn na pomoc hladuj\u00facim a chudobn\u00fdm vo va\u0161ej komunite. Na druhej strane, pokia\u013e ide o nevyhnutn\u00fd potravinov\u00fd odpad, ako s\u00fa zvy\u0161ky ovocia a zeleniny, nezabudnite, \u017ee kompostovanie je skvel\u00fd sp\u00f4sob, ako do va\u0161ej z\u00e1hrady prida\u0165 \u017eiviny. Ale najlep\u0161\u00ed sp\u00f4sob, ako vyu\u017ei\u0165 zvy\u0161ky, je sk\u00fa\u0161a\u0165 nov\u00e9 recepty. Podravka pripravila mno\u017estvo bezodpadov\u00fdch receptov, ktor\u00e9 v\u00e1m pom\u00f4\u017eu spotrebova\u0165 va\u0161e zvy\u0161ky a vychutna\u0165 si \u0161irok\u00fa \u0161k\u00e1lu lahodn\u00fdch chut\u00ed. N\u00e1jdite nov\u00fd ob\u013e\u00faben\u00fd recept na ka\u017ed\u00fa pr\u00edle\u017eitos\u0165! M\u00e1 niekto chu\u0165 na \u0161pagetov\u00fa frittatu? Pote\u0161te svoje chu\u0165ov\u00e9 poh\u00e1riky t\u00fdmto jednoduch\u00fdm receptom! Alebo vysk\u00fa\u0161ajte sendvi\u010d vyroben\u00fd zo zvy\u0161kov \u0161unky, p\u00e1rkov a zeleniny. Presk\u00famajte arch\u00edv receptov Podravka a nezabudnite si ulo\u017ei\u0165 svoje ob\u013e\u00faben\u00e9 recepty, aby ste ich mali po ruke.<\/p>\n\n\n\n

Mini rada od Podravky\u00a0<\/strong><\/h2>\n\n\n\n

Zvy\u0161ky pe\u010den\u00e9ho m\u00e4sa, napr kuracie alebo mor\u010dacie, m\u00f4\u017eete pou\u017ei\u0165 ako n\u00e1pl\u0148 do sendvi\u010dov alebo zamie\u0161a\u0165 do \u0161al\u00e1tu. Zvy\u0161ky varen\u00e9ho kuracieho m\u00e4sa, zeleniny a cestov\u00edn m\u00f4\u017eete pou\u017ei\u0165 na pr\u00edpravu chutn\u00fdch polievok. Dokonca aj zvy\u0161ky kol\u00e1\u010da alebo chlebov\u00e9ho cesta sa daj\u00fa pou\u017ei\u0165 na pr\u00edpravu nov\u00fdch jed\u00e1l.<\/p>\n\n\n

\n
\"\"<\/figure><\/div>\n\n\n

Podravka je tu pre v\u00e1s<\/strong><\/h2>\n\n\n\n

Podravka je va\u0161\u00edm najlep\u0161\u00edm partnerom v kuchyni, bez oh\u013eadu na to, ak\u00e9 zlo\u017eit\u00e9 je jedlo, \u010di u\u017e ste za\u010diato\u010dn\u00edk, ktor\u00fd pr\u00e1ve za\u010d\u00edna svoju kulin\u00e1rsku cestu, alebo sk\u00fasen\u00fd \u0161\u00e9fkuch\u00e1r. S fin\u00e1lnym dotykom Podravky vyzdvihnete bohatos\u0165 ka\u017edej chuti v\u00e1\u0161ho jedla \u2013 h\u013eadajte in\u0161pir\u00e1ciu v na\u0161ich receptoch a bu\u010fte si ist\u00ed, \u017ee v\u00fdsledok bude lahodn\u00fd.<\/a><\/p>\n\n\n\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

Ak je nejak\u00e9 jedlo, ktor\u00e9 ste v\u017edy chceli vysk\u00fa\u0161a\u0165, no je pr\u00edli\u0161 n\u00e1ro\u010dn\u00e9, najm\u00e4 ak ste v kuchyni za\u010diato\u010dn\u00edk, vedzte, \u017ee v\u0161etko, \u010do skuto\u010dne potrebujete, je len va\u0161a fant\u00e1zia \u2013 a nieko\u013eko tipov od Podravky.<\/p>\n","protected":false},"author":3054,"featured_media":6489,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ep_exclude_from_search":false,"footnotes":""},"categories":[148,150],"tags":[],"class_list":["post-6488","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-udrzatelne-varenie","category-naucit-sa-varit-moze-byt-zabava-a-pouzivanie-zvyskov-jedla-na-pripravu-novych-jedal-je-skvely-sposob-ako-znizit-mnozstvo-odpadu-a-usetrit-peniaze-inspiraciu-najdete-v-nasich-tipoch-na-premenu-zvysko"],"acf":[],"yoast_head":"\nZvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l - Podravka<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/\" \/>\n<meta property=\"og:locale\" content=\"sk_SK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l - Podravka\" \/>\n<meta property=\"og:description\" content=\"Ak je nejak\u00e9 jedlo, ktor\u00e9 ste v\u017edy chceli vysk\u00fa\u0161a\u0165, no je pr\u00edli\u0161 n\u00e1ro\u010dn\u00e9, najm\u00e4 ak ste v kuchyni za\u010diato\u010dn\u00edk, vedzte, \u017ee v\u0161etko, \u010do skuto\u010dne potrebujete, je len va\u0161a fant\u00e1zia \u2013 a nieko\u013eko tipov od Podravky.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/\" \/>\n<meta property=\"og:site_name\" content=\"Podravka\" \/>\n<meta property=\"article:published_time\" content=\"2025-01-29T14:42:37+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-29T14:42:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1568\" \/>\n\t<meta property=\"og:image:height\" content=\"1045\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Dragan Drljepan\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Dragan Drljepan\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/\"},\"author\":{\"name\":\"Dragan Drljepan\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/person\/261922383f41cac802e116b7bf5cee3f\"},\"headline\":\"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l\",\"datePublished\":\"2025-01-29T14:42:37+00:00\",\"dateModified\":\"2025-01-29T14:42:38+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/\"},\"wordCount\":657,\"publisher\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#organization\"},\"image\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg\",\"articleSection\":[\"Udr\u017eate\u013en\u00e9 varenie\",\"Tipy a triky\"],\"inLanguage\":\"sk-SK\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/\",\"url\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/\",\"name\":\"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l - Podravka\",\"isPartOf\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg\",\"datePublished\":\"2025-01-29T14:42:37+00:00\",\"dateModified\":\"2025-01-29T14:42:38+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#breadcrumb\"},\"inLanguage\":\"sk-SK\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"sk-SK\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage\",\"url\":\"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg\",\"contentUrl\":\"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg\",\"width\":1568,\"height\":1045},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/lenvarspodravkou.sk\/sk\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#website\",\"url\":\"https:\/\/lenvarspodravkou.sk\/sk\/\",\"name\":\"Podravka\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/lenvarspodravkou.sk\/sk\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"sk-SK\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#organization\",\"name\":\"Podravka\",\"url\":\"https:\/\/lenvarspodravkou.sk\/sk\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sk-SK\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/cdn.vegeta.com\/ska\/2025\/09\/2b39f47aa7fe21af75a55948580f4d661a8c0b00.png\",\"contentUrl\":\"https:\/\/cdn.vegeta.com\/ska\/2025\/09\/2b39f47aa7fe21af75a55948580f4d661a8c0b00.png\",\"width\":1200,\"height\":630,\"caption\":\"Podravka\"},\"image\":{\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/person\/261922383f41cac802e116b7bf5cee3f\",\"name\":\"Dragan Drljepan\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sk-SK\",\"@id\":\"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/f3689c0863247deeb65fa88352ee919f9af2b5dbc8929da6fcab07ffcebee4ca?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/f3689c0863247deeb65fa88352ee919f9af2b5dbc8929da6fcab07ffcebee4ca?s=96&d=mm&r=g\",\"caption\":\"Dragan Drljepan\"},\"url\":\"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/author\/dragan\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l - Podravka","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/","og_locale":"sk_SK","og_type":"article","og_title":"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l - Podravka","og_description":"Ak je nejak\u00e9 jedlo, ktor\u00e9 ste v\u017edy chceli vysk\u00fa\u0161a\u0165, no je pr\u00edli\u0161 n\u00e1ro\u010dn\u00e9, najm\u00e4 ak ste v kuchyni za\u010diato\u010dn\u00edk, vedzte, \u017ee v\u0161etko, \u010do skuto\u010dne potrebujete, je len va\u0161a fant\u00e1zia \u2013 a nieko\u013eko tipov od Podravky.","og_url":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/","og_site_name":"Podravka","article_published_time":"2025-01-29T14:42:37+00:00","article_modified_time":"2025-01-29T14:42:38+00:00","og_image":[{"width":1568,"height":1045,"url":"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg","type":"image\/jpeg"}],"author":"Dragan Drljepan","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Dragan Drljepan","Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#article","isPartOf":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/"},"author":{"name":"Dragan Drljepan","@id":"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/person\/261922383f41cac802e116b7bf5cee3f"},"headline":"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l","datePublished":"2025-01-29T14:42:37+00:00","dateModified":"2025-01-29T14:42:38+00:00","mainEntityOfPage":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/"},"wordCount":657,"publisher":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/#organization"},"image":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage"},"thumbnailUrl":"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg","articleSection":["Udr\u017eate\u013en\u00e9 varenie","Tipy a triky"],"inLanguage":"sk-SK"},{"@type":"WebPage","@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/","url":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/","name":"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l - Podravka","isPartOf":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/#website"},"primaryImageOfPage":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage"},"image":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage"},"thumbnailUrl":"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg","datePublished":"2025-01-29T14:42:37+00:00","dateModified":"2025-01-29T14:42:38+00:00","breadcrumb":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#breadcrumb"},"inLanguage":"sk-SK","potentialAction":[{"@type":"ReadAction","target":["https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/"]}]},{"@type":"ImageObject","inLanguage":"sk-SK","@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#primaryimage","url":"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg","contentUrl":"https:\/\/cdn.vegeta.com\/ska\/2025\/01\/Iskoristite-ostatke-hrane-Pikantni-vinogradarski-sir-s-vrhnjem-2-pastozni-1.jpg","width":1568,"height":1045},{"@type":"BreadcrumbList","@id":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/zvysky-pouzite-na-pripravu-novych-jedal\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/lenvarspodravkou.sk\/sk\/"},{"@type":"ListItem","position":2,"name":"Zvy\u0161ky pou\u017eite na pr\u00edpravu nov\u00fdch jed\u00e1l"}]},{"@type":"WebSite","@id":"https:\/\/lenvarspodravkou.sk\/sk\/#website","url":"https:\/\/lenvarspodravkou.sk\/sk\/","name":"Podravka","description":"","publisher":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/lenvarspodravkou.sk\/sk\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sk-SK"},{"@type":"Organization","@id":"https:\/\/lenvarspodravkou.sk\/sk\/#organization","name":"Podravka","url":"https:\/\/lenvarspodravkou.sk\/sk\/","logo":{"@type":"ImageObject","inLanguage":"sk-SK","@id":"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/logo\/image\/","url":"https:\/\/cdn.vegeta.com\/ska\/2025\/09\/2b39f47aa7fe21af75a55948580f4d661a8c0b00.png","contentUrl":"https:\/\/cdn.vegeta.com\/ska\/2025\/09\/2b39f47aa7fe21af75a55948580f4d661a8c0b00.png","width":1200,"height":630,"caption":"Podravka"},"image":{"@id":"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/person\/261922383f41cac802e116b7bf5cee3f","name":"Dragan Drljepan","image":{"@type":"ImageObject","inLanguage":"sk-SK","@id":"https:\/\/lenvarspodravkou.sk\/sk\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/f3689c0863247deeb65fa88352ee919f9af2b5dbc8929da6fcab07ffcebee4ca?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f3689c0863247deeb65fa88352ee919f9af2b5dbc8929da6fcab07ffcebee4ca?s=96&d=mm&r=g","caption":"Dragan Drljepan"},"url":"https:\/\/lenvarspodravkou.sk\/sk\/podravka-v-zaznamoch\/author\/dragan\/"}]}},"_links":{"self":[{"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/posts\/6488","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/users\/3054"}],"replies":[{"embeddable":true,"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/comments?post=6488"}],"version-history":[{"count":1,"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/posts\/6488\/revisions"}],"predecessor-version":[{"id":6510,"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/posts\/6488\/revisions\/6510"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/media\/6489"}],"wp:attachment":[{"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/media?parent=6488"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/categories?post=6488"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lenvarspodravkou.sk\/sk\/wp-json\/wp\/v2\/tags?post=6488"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}